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Showing 1-9 of 9 items.
Product nameDescription
Iberian salted speck
Iberian salted speck		Iberian pork speck/fat can be eaten raw, fried, roasted or grilled. It is covered with salt and black pepper.
Ham without bone, skin and lard
Ham without bone, skin and lard		Highest quality locally grown pork meat, fresh and chilled.
Loin without lard and ribs
Loin without lard and ribs		Highest quality locally grown pork meat, fresh and chilled.
Scapula without bone
Scapula without bone		Highest quality locally grown pork meat, fresh and chilled.
Neck chop
Neck chop		Highest quality locally grown pork meat, fresh and chilled.
Ham without bone, with skin
Ham without bone, with skin		Highest quality locally grown pork meat, fresh and chilled.
Neck ragout
Neck ragout		Highest quality locally grown pork meat, fresh and chilled.
Ground meat (medium mellow)
Ground meat (medium mellow)		Highest quality locally grown pork meat, fresh and chilled.
Scapula without bone, with skin
Scapula without bone, with skin		Highest quality locally grown pork meat, fresh and chilled.

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Investment and Development Agency of Latvia (LIAA) has created a unique, publicly available database of food and drink products made in Latvia. This is a digital platform to find potential business partners and a tool to be used by producers to present their exportable products and foreign representatives to promote food and drink industry. It gives equal opportunities for producers as well as distributers to facilitate international trade.

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