RYE - BREAD "STRENGTH"
|Product group||Cereals and cereal preparations|
Bread is made without wheat flour and yeast, with pure culture leaven.
|Product weight GROSS||2 Kilogram (kg)|
|Storage terms (days)||9|
|Storage temperature min (C)||0|
|Storage temperature max (C)||25|
|Storage conditions||Dry place|
|Kind of packaging||Packaging from composite materials|
|Units per box||5|
|Production capacity (per month)||10000 Items|
|Other||Bread is made of parboiled flour by leavening it in the wooden tub for more than 24 hours, then dough is kneaded, each loaf is hand made.|
|Address||Valmieras nov., Naukšēnu pag., "Liepkalni", LV-4244|