Product name | RYE - BREAD "STRENGTH" |
Product group | Cereals and cereal preparations |
Product subgroup | Bread, Rye bread |
Product code | 1905 |
Product line | LIEPKALNI |
Bread is made without wheat flour and yeast, with pure culture leaven.
Product weight GROSS | 2 Kilogram (kg) |
Storage terms (days) | 9 |
Storage temperature min (C) | 0 |
Storage temperature max (C) | 25 |
Storage conditions | Dry place |
Kind of packaging | Packaging from composite materials |
Units per box | 5 |
Production capacity (per month) | 10000 Items |
Other | Bread is made of parboiled flour by leavening it in the wooden tub for more than 24 hours, then dough is kneaded, each loaf is hand made. |
Company name | LIEPKALNI |
Registration number | 44101001966 |
Address | Valmieras nov., Naukšēnu pag., "Liepkalni", LV-4244 |