Showing 1-20 of 129 items.
|Product name||Description||Product line||Company Title|
|Barramundi fillet, vacuum packed||Fresh Barramundi - Asian sea bass (Lates calcarifer) fillet, vacuum packed.|
Variable weight packaging. Each package contains approximately 200-250g of fillet.
|Lightly Salted and Sliced salmon|
|Icelandic Shrimps 300||300g Shrimps. Coldwater shrimp, without shell, steamed, once frozen, Country of origin is Iceland. FAO27, Ice glaze 10%, size 150-250 lbs,|
|Baltic Sprats in Oil in Glass jars||Delightful treasure from the Baltic Sea. Beechwood-smoked and hand-packed continuing the artisanal tradition in Baltic can fish production.|
|Smoked Atlantic herring fillet in oil 170g||Ideal source of vitamins like vitamin-A, vitamin-D, and more importantly- Omega-3 fatty acids.||Atlantic herring|
|Hake head-off||Frozen table fish|
|Mussels in olive oil with chili pepper||Mussels 77.7%, olive oil 21%, salt, chili pepper 0.08%.|
|Trout in special brine||Trout farmed in Norway, salt, sugar, preservative E-211|
|Salmon Caviar 100g|
|Smoked Sprats in oil with transparent lid||Most traditional canned fish product from Latvia and the highest quality from Brivais vilnis.|
|Smoked Riga Sprats in Oil|
|Sprat fillets in spicy brine with oil||Sprat fillets at least 80% (sprattus balticus), canola oil, salt 5%, spice mix in varying proportions, preservative: sodium benzoate|
|Smoked salmon in oil||Century experience has allowed us to develop some of the best wood-smoking techniques which can now be adapted to develop new and innovative canned fish products, such as natural wood-smoked salmon.|
|Fresh salted mackerel fillet “Aromātiskā” with seasoning|
|COOK FROZEN COD fillet pieces 120g||120g fish fillet portions. In box 20x480g (vacuum packs), cut from fish fillet block, ready to cook. Ice glaze 0%, skinless, boneless. Icelandic origin, caught on line. Made for cooking from frozen.||COOK FROZEN|
|Smoked Sprats in transparent lid (Canpeel)||Delightful treasure from the Baltic Sea. Beechwood-smoked and hand-packed continuing the artisanal tradition in Baltic can fish production.|
|Mottra Finest Caviar, Sterlet 90g.||Vacuum-sealed in glass jars soon after it's harvested for a 100% legal and sustainable luxury food product.|
Grain-to-grain texture, subtle flavour with absolutely no aftertaste.
|Herring||Frozen table fish|
|Sturgeon in own juice||Sturgeon 62,5%, common salt, pepper.|
|Salmon lightly salted||Atlantic salmon farmed in Norway, salt, sugar, preservative E-211|