Showing 61-80 of 161 items.
Product name | Description | Product line | Company Title | |
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Maasdammer | Semi-hard cheese, fat content in dry matter 45%, matured 2-3 months | |||
Baltais Eko drinking yogurt with wild strawberries 290g | Milk product | Baltais Eko | ||
Chocolate pudding | Chocolate pudding is ideal as a stand-alone dessert,but can be usedas well as a basis for numerous desserts and sweets due to its texture and taste. | |||
FRESH CHEESE MOZZARELLA | The first Latvian Mozarella cheese with a soft, slightly sweet flavour and layered texture. Each piece of the fresh cheese is packed separately in specially designed bags. | |||
TRIKATA GOUDA PREMIUM | Gouda Premium is made from cow’s milk, salted in brine and aged for 60 days. Has a soft, creamy texture and small elliptical holes. It has a rich, smooth flavour, with a subtle sweet and sour taste. | Trikata | ||
Boiled peeled eggs | Boiled, cooled and peeled hen eggs. Packed in protective atmosphere. A category. | |||
Cottage Cheese | “Baltais” curds cheese | |||
Cream butter 82% | ||||
Skimmed milk powder | 100g of product contain: protein - 37,3g carbohydrates - 50,9g taf- 21,8g Energy value - 356kcal/1490 k | |||
Sour cream (25%) | Our sour cream is as white as milk. It smells and tastes fresh. Our master monitors the natural formation of sour cream on average about 14 hours. | |||
Talsi sour cream 25% | 100g of product contain:protein 2,6%, carbohydrates 2,7%, fat 25%,Energy value: 246kcal/1015KJ | |||
Tilsit | Semi-hard cheese, fat content in dry matter 50%, matured 2-3 months | |||
Baltais Eko sour cream 20%, 350g | Milk product | Baltais Eko | ||
Butter 82% | Real cream butter. Can be spread on bread, can also be used in cooking. | |||
Cheese snack | Fresh pasta filata type cheese, smoked in natural wood fibre smoke. Smoked cheese snack is made of fresh mini mozzarella. The product is fantastic snack with beer or wine. | |||
Caramel Pudding | Caramel pudding is ideal as a stand-alone dessert, but can be used as well as a basis for numerous desserts and sweets due to its texture and taste. | |||
Cheese "Mini Mozzarella" | Fresh pasta filata type cheese. Ideal product for quick snacks. | |||
Cheese "BRINZA" | It is creamy white in appearance. It has characteristic odor and flavor. Cheese is produced from high quality cow`s milk. | |||
Cheese "ACKAWI" | Typical Middle East cheese. Cheese color is white and it has a smooth texture and a mild salty taste. | |||
Sour Cream 25% | Cream is produced from Latvian cow`s milk |