Showing 1,541-1,560 of 1,901 items.
Product nameDescription
Czar pate
Czar pate
Smoked Sprats in Spicy Jelly
Smoked Sprats in Spicy Jelly
Roasted mackerel in tomato sauce
Roasted mackerel in tomato sauce
Mackerel fillet in tomato sauce with vegetables
Mackerel fillet in tomato sauce with vegetables
Venden carbonated water
Venden carbonated water
Spring water VENDEN production process is supervised by the State Sanitary Service. Besides, the production unit has its own water quality control system.
De Lukss cold smoked neck pork chop
De Lukss cold smoked neck pork chop
Ingredients: Pork neck chop, salt, spices and exstracts of spices.
Half-smoked sausage of Krakow ClassiC
Half-smoked sausage of Krakow ClassiC
Ingredients: pork, beef, drinking water, salt, spices and extracts of spices
De Lukss cold smoked pork chop
De Lukss cold smoked pork chop
Ingredients: pork chop, salt, spices
Semolina
Semolina
Speckled beans
Speckled beans
500g, polypropylene pack.
De Lukss doctor′s boiled sausages
De Lukss doctor′s boiled sausages
Ingredients: beef, bacon, drinking water, milk powder, salt, spices and extracts of spices
De Lukss wieners
De Lukss wieners
Ingredients: chiken fillet, lard, drinking water, salt, spices
Turkey fillet small sausages
Turkey fillet small sausages
Ingredients: turkey fillet 41,2 %, turkey meat 26,7%, drinking water, milk powder, salt 1,5%, spices
Quick oat flakes
Quick oat flakes
During the manufacturing process for quick oat flakes the grains are cut into three parts and are processed with steam, which is why the flakes can be cooked in as little as three minutes.
Lemon cake mixture
Lemon cake mixture
Lemon cake mixture for making the dough.
De Lukss small sausages
De Lukss small sausages
Ingredients: chiken fillet, lard, water, salt, spices
Filled in natural cover
Brokastu (Breakfast) mixture for baking bread
Brokastu (Breakfast) mixture for baking bread
You can easily bake small breakfast breads (buns) and traditional loaves of bread. Different flakes and seeds which are included in the mixture add interesting shades of flavour and aroma to the buns.
Puntine grandi
Puntine grandi
Rice shaped pasta made of 100% durum wheat semolina. Especially suitable for various salads and soups.
Rye Flour
Rye Flour
This is a coarsely milled flour, resulting in a denser, soft substance with its bread and using less volume when compared to finer wheat flour.
Curd cheese
Curd cheese
Cesvaine Skimmed Milk Curd Cheese 0.5%.