Showing 1-20 of 32 items.
Product name | Description | Product line | Company Title | |
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Real rye bread crumbs | Small crumbs inspiring for great culinary achievements! Bread sponge or muffin, rye bread desert, bread soup or frying.... | |||
Bio Garlic rye bread | BIO pellet wheat flour, water, BIO fermented malt, BIO sugar, BIO malt, salt, BIO garlic 4%. | |||
Picnic toasts with sour cream and onions | These toasts are made using freshly baked Lāči Real Fine Rye Bread. A wonderful, crunchy and tasty snack for the everyday and holidays. | |||
BIO Wholegrain rye bread | BIO wholegrain rye flour 60%, natural yeast (BIO rye flour, water), BIO sugar, BIO rye malt, BIO cumin, salt | |||
Picnic toasts with dried tomatoes | "Picnic toasts with dried tomatoes" are produced from freshly baked bread and their taste is supplemented by dried tomatoes. | |||
Picnic toasts with garlic | The assortment of toasts by "Lāči" is supplemented by "Picnic toasts" covered with a rich garlic layer topping. | |||
Rīgas form rye bread | Shaped bread, sliced | |||
Real Rye Bread | ||||
Rye bread | Naturally fermented rye bread | |||
DARK RYE BREAD WITH PARBOILED FLOUR "ALBERTS" | • Long shaped light brown-bread • Covered with golden linseeds • Lighter than classical brown bread because baked with special flour | |||
DARK RYE BREAD | • Long-shaped rye meal brown bread covered with caraway • Classical brown bread with taste of nuts • Filled with different kind of fibre | |||
SHAPED RYE BREAD | • Baked in specially made shape • Rye-wheat brown bread made of speciall flour • Fermented with yeast | |||
RYE BREAD "BORODINA" | • Baked in special shape with taste of coriander • Top of bread covered with small grains of coriander • Coriander is being added to dough | |||
WHOLE-GRAIN MILLS BROWN BREAD WITH SEEDS AND GRAINS | • Rye meal brown bread with sunflower seeds, linseed, Sesamum seeds and flaked grains of wheat • Low level of bread acidity (ph-6) • Filled with different kind of fibre | |||
RYE BREAD "SENĀ" | • Rye-bread from roughly milled flour with specific kind of juicy softness • Filled with different kind of fibre | |||
CARROT-BREAD | • Sweet and sour bread with carrot • The most mildest sweet and sour bread | |||
RYE BREAD "MINHAUZENS" | • Sweet rye-bread made of meal • With juicy softness and strong flavor of brown-bread • Filled with different kind of fiber | |||
DARK RYE BREAD MADE OF PARBOILED FLOUR | • Rye meal bread • Baked right on clay without dark malt • Filled with different kind of fibre • Canon of Brown-bread in Latvia • Defended by regulations of European Union | |||
DARK RYE BREAD WITH SEEDS | • Baked in special shape • Rye-wheat brown bread with sunflower seeds, pumpkin seeds, linseed and sesame seeds • Fermented with yeast • Filled with different kind of fiber | |||
Picnic toasts with cheese | Fine rye bread toast with spicy cheese. |