Showing 41-60 of 239 items.
| Product name | Description | Product line | Company Title | |
|---|---|---|---|---|
 | ĪSTA SAIMNIECE |  | ||
 | • Sweet and sour bread with carrot • The most mildest sweet and sour bread |  | ||
 | A product with a yeast-dough base and whole cherries thereupon. The cherries are covered by a crunchy cap of crumbs. |  | ||
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 | Tomatoe sauce, cheese, chicken roulette, pineapple |  | ||
 | Chickpeas 500g 7-8 mm | VALDO |  | |
 | Crumbly chocolate biscuits with walnuts and dried black plums. A great treat for admirers of exquisite taste |  | ||
 | Large, juicy and soft pores are characteristic of Ciabatta, as well as a crunchy and aromatic crust. |  | ||
 | Hand made cookies with rich taste |  | ||
 | Hand made cookies with rich taste | | ||
 | Hand made cookies with rich taste | | ||
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 | • Long-shaped rye meal brown bread covered with caraway • Classical brown bread with taste of nuts • Filled with different kind of fibre | | ||
 | • Rye meal bread • Baked right on clay without dark malt • Filled with different kind of fibre • Canon of Brown-bread in Latvia • Defended by regulations of European Union | | ||
 | • Long shaped light brown-bread • Covered with golden linseeds • Lighter than classical brown bread because baked with special flour | | ||
 | • Baked in special shape • Rye-wheat brown bread with sunflower seeds, pumpkin seeds, linseed and sesame seeds • Fermented with yeast • Filled with different kind of fiber | | ||
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 | Dark fruit bread is a particularly cherished delicacy made of coarse rye flour for those who are faithful to real rye bread. Contains 30% dried fruit and nuts. |  | ||
 | 1kg / 2kg, top grade wheat flour. (Type 405) | |
2 Perses Street, Riga, LV-1442, Latvia
+371 67039400
+371 67039401
