Showing 1-20 of 162 items.
| Product name | Description | Product line | Company Title | |
|---|---|---|---|---|
 | Ingredients: smoked fish (Baltic Sea sprats) (Sprattus sprattus Balticus) (70%), refined rapeseed oil, mustard oil, beta carotene in sunflower oil, sodium chloride. |  | ||
 | Fresh African catfish (Clarias gariepinus) fillet, vacuum packed. Variable weight packaging. Each package contains approximately 200-250g of fillet. | MOTTRA |  | |
 | Fresh African catfish (Clarias gariepinus) steaks, vacuum packed. Variable weight packaging. Each package contains approximately 200-250g of fillet. | MOTTRA | | |
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 | Ingredients: Atlantic herring fillet (Clupea harengus harengus) (not less than 70%), rapeseed oil, sodium chloride. | | ||
 | Ingredients: Atlantic herring fillet (not less than 65%), tomato sauce (water, tomato paste, sugar, sodium chloride, rapeseed oil, acidity regulator - acetic acid, spices in varying proportions). | | ||
 | Atlantic salmon (Salmo salar) pieces 70%, water, salt, spices | | ||
 | Ingredients: Dried fish (Baltic sprats) (Sprattus sprattus Balticus) (not less than 70%), rapeseed oil, salt. | | ||
 | Ingredients: Dried fish (Baltic sprats) (Sprattus sprattus Balticus) (not less than 70%), rapeseed oil, salt. | | ||
 | Ingredients: Dried fish (Baltic sprats) (Sprattus sprattus Balticus) (not less than 70%), rapeseed oil, salt. | | ||
 | Ingredients: Dried fish (Baltic sprats) (Sprattus sprattus Balticus) (not less than 65%), tomato sauce (water, tomato paste, sugar, salt, rapeseed oil, acidity regulator - acetic acid, spices). | | ||
 | Ingredients: Dried fish (Baltic sprats) (Sprattus sprattus Balticus) (not less than 65%), tomato sauce (water, tomato paste, sugar, salt, rapeseed oil, acidity regulator - acetic acid, spices). | | ||
 | Delightful treasure from the Baltic Sea. Beechwood-smoked and hand-packed continuing the artisanal tradition in Baltic can fish production. |  | ||
 | Fresh Barramundi - Asian sea bass (Lates calcarifer) fillet, vacuum packed. Variable weight packaging. Each package contains approximately 200-250g of fillet. | MOTTRA | | |
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 | Brisling Sardines are well-known as naturally nutritious product, delicate in flavor and firm in texture. |  | ||
 | Icelandic COD liver, Icelandic origin, caught on line. 2 years shelf life. |  | ||
 | 120g fish fillet portions. In box 20x480g (vacuum packs), cut from fish fillet block, ready to cook. Ice glaze 0%, skinless, boneless. Icelandic origin, caught on line. Made for cooking from frozen. | COOK FROZEN | | |
 | 120g fish fillet portions. In box 20x480g (vacuum packs), cut from fish fillet block, ready to cook. Ice glaze 0%, skinless, boneless. Icelandic origin, caught on line. Made for cooking from frozen. | COOK FROZEN | | |
 | 120g fish fillet portions. In box 20x480g (vacuum packs), cut from fish fillet block, ready to cook. Ice glaze 0%, skinless, boneless. Icelandic origin, caught on line. Made for cooking from frozen. | COOK FROZEN | |
2 Perses Street, Riga, LV-1442, Latvia
+371 67039400
+371 67039401
