Showing 141-160 of 161 items.
Product name | Description | Product line | Company Title | |
---|---|---|---|---|
TRIKATA TILSITER LIGHT CHEESE 3kg | Tilsiter light cheese is made from cow’s milk, fat content 14%, salted in brine and aged for 60 days. The cheese has small and scattered holes and a soft springy texture, flavour is salty and strong. | Trikata | ||
TRIKATA TILSITER PREMIUM | Tilsiter Premium cheese is made from cow’s milk, salted in brine and aged for 90 days. The cheese has small and scattered holes and a soft springy texture. Its flavour is salty and strong. | Trikata | ||
Talsi Milk 2,5% | 100g of product contain: protein 3,0%, carbohydrates 4,7%, fat 2,5%, Energy value: 54kcal/226KJ, | |||
Talsi butter - classic 82.5% | 100g of product contain: protein 0,5% , carbohydrates 0,8% , fat 82,5% ,Energy value: 748kcal/3075KJ | |||
Talsi curd, full fat milk 9% | 100g of product contain: protein 16,7%, carbohydrates 2,0%, fat 9%, Energy value: 160kcal/670KJ | |||
Talsi curd, low fat milk | 100g of product contain: protein 18%, carbohydrates 1,8%, fat 0,5%,Energy value: 89kcal/377KJ | |||
Talsi round cheese - Yellow | 100g of product contain: protein 23%, carbohydrates 0,6% ,fat 26,1% ,Energy value: 334kcal/1388KJ | TALSU RITULIS | ||
Talsi round cheese - green | 100g of product contain: protein 23%, carbohydrates 0,6% ,fat 26,1% , Energy value: 334kcal/1388KJ | TALSU RITULIS | ||
Talsi round cheese - red | 100g of product contain: protein 23% , carbohydrates 0,6% ,fat 26,1% ,Energy value: 334kcal/1388KJ | TALSU RITULIS | ||
Talsi sour cream - sweet 35% | 100g of product contain:protein 2,5%, carbohydrates 3%,fat 35%, Energy value: 337kcal/1389KJ | |||
Talsi sour cream 25% | 100g of product contain:protein 2,6%, carbohydrates 2,7%, fat 25%,Energy value: 246kcal/1015KJ | |||
Talsu kefir, 2.5% | 100g of product contain: protein 3,0%, carbohydrates 3,3%, fat 2,5%, Energy value: 50kcal/211KJ | |||
Tilsit | Semi-hard cheese, fat content in dry matter 50%, matured 2-3 months | |||
Tilsiter | Cesvaine Tilsiter Cheese. | |||
Whey powder | 100g of product contain: protein - 37,3g carbohydrates - 50,9g taf- 21,8g Energy value - 356kcal/1490 k | |||
Whole egg powder | Homogeneous powdered product without admixtures. | |||
Whole milk curd 9% | It is real, rustic, whole milk quark and one of the oldest dairy products. Produced by fermentation of natural milk by lactic acid bacteria and separation of whey, no preservatives. | |||
Yogurt MĪLESTĪBAS | Main ingedients: milk, sugar, grain (oatmeal) flakes, cherry pieces, chocolate pieces | |||
Yogurt VALMIERA mango-vanilla | ||||
Yogurt with rye bread and plums |