Showing 101-120 of 161 items.
Product nameDescription
Quail eggs
Quail eggs
100g of product contain:
Energy value: 660 kJ/158
Protein 13.0 g.;
Carbohydrates 1.2 g.;
Fat 11g
Rankas Jāņu cheese (small)
Rankas Jāņu cheese (small)
Sourmilk Cheese
SOUR CREAM
SOUR CREAM
100g of product contain:
Energy value: 206kcal/ 850 kJ
Protein 2.8 g.;
Carbohydrates 3.7 g.;
Fat 20 g
Salad kefir 7,5%
Salad kefir 7,5%
Scrambled egg
Scrambled egg
Liquid egg product.
Skim milk curd 0,5%
Skim milk curd 0,5%
Curd is produced from high quality cow`s milk.
Skimmed milk powder
Skimmed milk powder
100g of product contain: protein -
37,3g
carbohydrates - 50,9g
taf- 21,8g
Energy value - 356kcal/1490 k
Sole Grosso
Sole Grosso
Asiago type Hard cheese «Sole Grosso», fat content in dry matter 48%, matured >2 months
Sour Cream 15%
Sour Cream 15%
Sour Cream "Zelta" 15% is processed of natural cream, fermented by specially selected bacteria of lactic acid and due to this the product gets unique taste and flavor, dense and delicate consistency.
Sour Cream 20%
Sour Cream 20%
Cream is produced from Latvian cow`s milk.
Sour Cream 25%
Sour Cream 25%
Cream is produced from Latvian cow`s milk
Sour cream (25%)
Sour cream (25%)
Our sour cream is as white as milk. It smells and tastes fresh. Our master monitors the natural formation of sour cream on average about 14 hours.
Sour cream 20%
Sour cream 20%
Speciality cheese
Speciality cheese
Cheese with seeds. sunflower seeds, sesame seeds, pumkin seeds, linseeds.
Sweet cream butter
Sweet cream butter
100g of product contain:
carbohydrates -0,5g
ogļhidrātus-0,8g
fat-82,5g
Energy value - 748 kcal/3130kJ
Sweet dessert
Sweet dessert
Sweet curd desert with bright and colourful bits of jelly is a great everyday desert for breakfast or lunch.
TRIKATA BREAKFAST CHEESE
TRIKATA BREAKFAST CHEESE
Breakfast cheese is a fresh semi-hard cheese with vegetable seasonings. The cheese is soft and high in moisture and its taste is mild. These cheeses is perfect for snacks, salads and grilled dishes.
TRIKATA DINNER CHEESE
TRIKATA DINNER CHEESE
Dinner cheese is a fresh semi-hard cheese rolled in pepper blend. The cheese is soft and high in moisture. The mild taste of the cheese goes perfectly with spicy pepper.
TRIKATA EDAM CHEESE 15kg
TRIKATA EDAM CHEESE 15kg
Edam cheese is made from cow’s milk, salted in brine and aged for 60 days. Has a soft, creamy texture and small elliptical holes. It has a rich, smooth flavour, with a subtle sweet and sour taste.
TRIKATA EDAM CHEESE 250g
TRIKATA EDAM CHEESE 250g
Edam cheese is made from cow’s milk, salted in brine and aged for 60 days. Has a soft, creamy texture and small elliptical holes. It has a rich, smooth flavour, with a subtle sweet and sour taste.